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Pan Simala

Deputy Head of Lifestyle Desk
Post Khmer
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Chap Chamroeun Tola: Nurturing the art of dance in distant France
Ex-migrants’ juice makes a splash
Japanese experts help Takeo’s rice wineries bolster professionalism
Local recycler processing up to 100 tonnes a day
Learn the secrets of Khmer cuisine at Siem Reap’s Changkran cooking classes
Coffee shop owners cultivating butterfly pea for butterfly tea
Fruit wine sparks passion for sweet and sour flavours at Mondulkiri vineyard
Eco-Bin founder now on track for National Entrepreneur Award
New magazine sparks kids’ creativity
French-Cambodian star nominated for stunt performance Emmy Award
Tourists flock to mountain sheep farm for picture perfect scenery
Raising glasses: Takeo’s jambolan wine
Cambodia breaks into top 6 Robocon teams for first time
Traditional palm leaf boxes helping to reduce plastic use
Khmer Rouge survivor pens poignant book
Sweet success for wild honey communities
Essential oil lab provides growth market for local farmer produce
Bringing Khmer language to Khmer-American kids
Restaurateur realises local cheese dreams
Documenting the diaspora: Kim Hak shoots Khmer-Japanese community
Thai ‘soft power’ claim absurd, filmmakers say
Visit Kampot app a tourism boon
Professor builds free astronomy exhibit
Architectural tours via cyclo share city’s modernist heritage
Kampong Speu veteran keeps alive instrument-crafting traditions